Tag Archives: antioxidants

First cold pressed olive oil

Aceite de oliva primera presión en frío

First cold pressed, or cold extracted, olive oil is considered by many to be the best olive oil available on the market. It is obtained from the first pressing of fresh, chemically untreated olives. It is processed at very low temperatures to preserve its nutrients and unique flavour. One of the main benefits of this […]

Antioxidant olive oil

Premium olive oil

Hi everyone! Usually we have ever heard of antioxidants. And about the relationship between antioxidants and polyphenols in olive oil. Well, polyphenols are natural antioxidants. And I emphasize “natural” since there are also other types of antioxidants that are synthetic. Obviously, the latter produced artificially. Due to these substances it is claimed that olive oil […]