{"id":7410,"date":"2018-11-06T19:47:02","date_gmt":"2018-11-06T18:47:02","guid":{"rendered":"https:\/\/www.latinajadelgourmet.com\/?post_type=product&p=7410"},"modified":"2026-06-17T10:44:01","modified_gmt":"2026-06-17T08:44:01","slug":"rincon-de-la-subbetica-olive-oil","status":"publish","type":"product","link":"https:\/\/www.latinajadelgourmet.com\/en\/product\/rincon-de-la-subbetica-olive-oil\/","title":{"rendered":"Rincon de la Subbetica"},"content":{"rendered":"

Rinc\u00f3n de la Subb\u00e9tica Olive Oil<\/strong><\/span><\/h2>\n

In our online store you can buy Rinc\u00f3n de la Subb\u00e9tica<\/strong> olive oil, considered The Best Olive Oil in the World.<\/strong> The highest quality of this organic extra virgin olive oil is guaranteed, in addition to enjoying an experience like no other for its magnificent properties in the mouth and nose. <\/span><\/p>\n

Rinc\u00f3n de la Subb\u00e9tica DPO Priego de C\u00f3rdoba<\/strong><\/span><\/h2>\n

It is an organic<\/a> EVOO<\/strong> of the Hojiblanca<\/strong> olive variety that complies with the quality controls of the Protected Designation of Origin (PDO) of Priego de C\u00f3rdoba<\/strong><\/a>. <\/span><\/p>\n

On the other hand, we highlight the numerous national and international awards it has obtained. In fact, it is the most awarded olive oil in the History of Spain. <\/span><\/p>\n

This Premium <\/strong>extra virgin olive oil is a monovarietal<\/strong> of the Hojiblanca olive variety and is obtained in the first days of the harvest. The olives are from centenary mountain olive trees within the Sierras Subb\u00e9ticas Natural Park, in the municipality of Priego de C\u00f3rdoba. <\/span><\/p>\n

Experts from the company protect the fruit of the best olive groves throughout the year to finally confirm their harvest and thus produce The Best Olive Oil in the World.<\/span><\/p>\n

The olives are harvested manually and mechanically, and once they are harvested, not an hour passes since they arrive at the oil mill and are crushed. This process is followed by beating and centrifugation in order to obtain the juice of an intense green color, and finally it is filtered and stored in aluminum tanks for later packaging. <\/span><\/p>\n

Evoo Rinc\u00f3n de la Subb\u00e9tica: it’s not just buying an olive oil<\/span><\/strong><\/span><\/h3>\n

This gourmet<\/strong> olive oil is possibly one of the most awarded worldwide for its excellent quality, but especially for its surprising properties in the mouth and nose. Olive oil lovers and tasters around the world know this exceptional juice, winner of many awards and competitions. <\/span><\/p>\n

In July 2024<\/strong>\u00a0it has achieved the title of “The Best Olive Oil in the World<\/strong>” both in the absolute category of “Extra Virgin<\/strong>” (for six consecutive years!!) and “Organic Extra Virgin<\/strong>” (and it’s already eight years in a row!!) in the famous world ranking “World’s Best Olive Oils<\/a><\/strong>“. This ranking is the strictest and most reliable since it does not depend on economic interests, not like others. The experts in this ranking value the different olive oils in the most objective way possible and based on all the events held throughout the year. When the last contest ends is when they publish the final lists according to the different categories for that year that ends. <\/span><\/p>\n

In 2021, the number of awards and mentions it achieved in the various categories amounted to a total of forty six. <\/span>In the following list we detail the updated positions reached in the most famous world rankings and guides:<\/span><\/span><\/p>\n